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Genuine
Prosciutto San Daniele "Fratelli
Beretta"
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One of the world's most enjoyable
culinary delights that is still produced in the same way
as centuries ago. Selected raw materials, experience,
salt and time are the four essential ingredients for
this famous Italian Prosciutto, produced only in San
Daniele del Friuli in the beautiful north-eastern part
of Italy, under strict supervision of the "Consorzio del
Prosciutto di San Daniele"
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